“Food, glorious food,
There’s nothing quite like it”
Oliver

It’s true – and the providers of glorious food along the 'Kings Highway' to Discovery will only be too happy to meet your request for 'More!'.

Food as you like it: rib-sticking comfort food, French cuisine, a full English breakfast, seafood to die for, local hand-made breads, brasserie style brunching, traditional Aussie dishes, bakery cakes, wood fired pizzas – and yes, great coffee.


The competition for making the best coffee between Canberra and The Coast is so hotly contested that it will test your will power and intestinal fortitude to say 'No, one’s enough thank you' (without a slight quiver in your voice – if anyone at your table detects even the most minor of hesitation or quivers, you’ve lost).

Most times it won’t only be the coffee you’ll like – and want more of. When various foods are 'in season' and fresh (there’s often only 10 to 20 kms from the paddock to the kitchen your dish is being cooked in). You’ll lament the fact that you just can’t access such good produce as readily at home. No more so than when it comes to savouring cakes and desserts made of ripe peach, juicy nectarines or sweet strawberries.
The 'yummies' of the region.